Start a rewarding new career helping people make informed health choices with this Master of Nutrition and Dietetics course from Edith Cowan University.
Designed for students with a background in science, this accredited master’s degree provides the specialised knowledge, skills and experience required to pursue a career in the broad and exciting field of nutrition and dietetics. Accredited by the Dietitians Association of Australia, this qualification enabled graduates to join the only nationally recognised program for accredited practising dietitians.
In this course, you’ll learn foundation health science concepts, including food science and systems, nutrition, biochemistry and food service. You’ll graduate able to understand and interpret nutrition science, assess clients’ nutritional needs, conduct research and give dietary advice for general health and specialised requirements, including medical conditions and improved performance.
With a focus on informing practical work with up-to-date and relevant theory, this qualification provides practical learning opportunities in clinical, community and food service work placements. You’ll graduate equipped with the relevant experience, contemporary knowledge and essential skills required to thrive in the exciting and rewarding field of nutrition and dietetics.