Future Chef Job Ready Program (WA Only)

Location

Study Mode

Classroom, On Campus

Outcomes

View All

Qualification

Short Courses, VET

Awarded By

Vocational Training Services

Duration

1 Month

Start Date

Enquire now for upcoming start dates

Payment Option

Jobs and Skills WA Funding

This course meets the Nationally Recognised Training standards. It is listed on the Australian government's National Register for Vocational Education and Training (VET). Studying this course leads to a qualification that's recognised throughout Australia, and lets employers know that you have the right skills for the job.

How Much Will It Cost?

This training is subsidised by the WA Government and is fee-free for eligible students.

Centrepay is also available.

Please enquire for further details.

Jobs and Skills WA Funding

Jobs & Skills WA funding is available for eligible students enrolled in this course. Submit your enquiry now to learn more about this opportunity!

Course Rundown

The Future Chef Job Ready Program, offered by Vocational Training Services, is designed for individuals eager to embark on a culinary career in a vibrant and dynamic kitchen environment. This program combines hands-on training with real-world work placement in a commercial kitchen, providing participants with the essential skills and experience needed to thrive in the food industry. With a focus on practical learning, students will engage in various core units that cover food safety, kitchen hygiene, and food preparation techniques, ensuring they are well-prepared for the demands of the culinary world.

Participants will benefit from a supportive learning environment that encourages individuals from all backgrounds, particularly young people, mature age persons, and women, to explore their passion for cooking. The program not only equips students with the necessary skills but also connects them with apprenticeship opportunities, paving the way for a successful career as a chef. With skilled chefs in high demand across Western Australia and beyond, this program opens the door to a multitude of job opportunities in the culinary field.

Enquire to learn more about how the Future Chef Job Ready Program can help you kickstart your culinary journey and turn your passion for food into a rewarding career.

Eligibility

There are no entry requirements to study this qualification, although students must be able to provide a Unique Student Identifier (USI) and identification.

Students must also complete a short Language, Literacy and Numeracy (LLN) assessment to assist VTS in identifying a learner’s eligibility and individual needs.

FAQS

What You’ll Learn

In this Future Chef Job Ready Program course, the subjects you may study include:

SITXFSA005 – Use hygienic practices for food safety
SITXWHS005 – Participate in safe work practices
SITHCCC023 – Use food preparation equipment
SITHKOP009 – Clean kitchen premises and equipment
SITHCCC028 – Prepare appetisers and salads

Why study with Vocational Training Services

Vocational Training Services (VTS) is a dynamic Registered Training Organisation (RTO) dedicated to delivering nationally recognised qualifications across Western Australia. With a strong presence in regions such as Perth Metropolitan, Kimberley, Pilbara, South West, and Great Southern, VTS is committed to empowering individuals, businesses, and schools through quality training programs. Their experienced team of trainers is passionate about preparing students for future job opportunities, ensuring they are equipped with the skills and knowledge needed to thrive in today’s competitive job market.

At Vocational Training Services, the motto “Learn today, achieve tomorrow” encapsulates their mission to help students fulfil their potential. Offering a diverse range of qualifications, apprenticeships, traineeships, and work readiness courses, VTS is focused on creating an inclusive and supportive learning environment. Their tailored training solutions cater to various industries, including business, hospitality, and retail, making it easier for students to find the right path for their career aspirations.

With a commitment to practical, hands-on training, VTS ensures that students are job-ready upon completion of their courses. Their flexible approach to education not only fosters personal growth but also aligns with the needs of employers, making VTS a valuable partner in the journey towards career success.

RTO Code: 51843

Student Support

What Vocational Training Services Offers Students

Vocational Training Services (VTS) is dedicated to empowering students across Western Australia with a variety of nationally recognised qualifications and training programs. With a focus on practical skills and hands-on experience, VTS ensures that students are well-prepared for their future careers in various industries.

Access to Mentors and Coaches

VTS provides students with access to experienced mentors and success coaches who guide them throughout their learning journey. This support helps students navigate their studies and career paths with confidence.

Comprehensive Learning Portals

Students benefit from user-friendly learning portals that offer a wealth of resources, including course materials, assessments, and interactive tools. These portals are designed to enhance the learning experience and facilitate easy access to essential information.

Personalised Course Advisors

VTS offers personalised course advisors who assist students in selecting the right qualifications and training programs tailored to their career goals. This guidance ensures that students make informed decisions about their education and future employment opportunities.

Access to experienced mentors and success coaches for personalised support.
User-friendly learning portals with comprehensive resources and tools.
Personalised course advisors to help students choose the right qualifications.

Where Will It Lead Me?

Upon successful completion of this course you will receive an accredited Skill Set from Vocational Training Services.

This program equips students with essential skills and knowledge required to thrive in a professional kitchen environment. With hands-on training and real-world work placement, participants will gain practical experience that enhances their employability in the culinary field. Graduates will be well-prepared to pursue various job opportunities as skilled chefs, with the potential to connect with apprenticeships that further their career progression.

The program also serves as a pathway into further study. Successful participants may choose to pursue a full Certificate III in Commercial Cookery, which can lead to roles such as Qualified Chef or Sous Chef. Additionally, the accredited units completed during this course may contribute toward an apprenticeship or full qualification, helping students fast-track their culinary career.

100% Privacy · Takes 1 min